Sadya
Mambazha pulissery
Ripe mango in yoghurt and coconut — a sweet-sour sadya curry.
About
Mambazha pulissery simmers ripe mango in a coconut-cumin paste and yoghurt, finished with coconut oil and curry leaves. It is a seasonal sadya dish and a summer gravy with rice when mangoes are cheap and plentiful.
Course
Feast
Region
Statewide
Typically with
Sadya rice
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